Do you love African snacks, but find them too difficult or time-consuming to make from scratch? Do you wish you could enjoy the taste of moin moin and puff puff without having to peel the beans or do a rigorous mixing? If so, you are in luck, because Afrik has the perfect solution for you: ready-made mixes!
Why Use Ready-Made Mixes?
Ready-made mixes are a convenient and easy way to prepare your favorite African snacks. They save you the hassle of buying, measuring, and blending the ingredients yourself. They also ensure that you get consistent and delicious results every time. All you need are some basic ingredients and equipment, and you can whip up some mouth-watering moinmoin and puffpuff in no time.
Ready-made mixes are also great for busy people who don't have much time to cook, or for beginners who want to learn how to make African snacks. They are also ideal for parties, gatherings, or special occasions, where you want to impress your guests with your culinary skills. With ready-made mixes, you can make authentic and tasty African snacks with minimal effort.
About Afrik Puffpuff Mix
One of the most popular and beloved African snacks is puffpuff, a deep-fried dough ball that is fluffy and sweet. Puffpuff is usually eaten as a breakfast or a snack and can be served plain or with various toppings or dips.
Making puffpuff from scratch can be tricky, as you need to get the right proportion of flour, yeast, sugar, and salt, and let the batter rise properly. But with Afrik puffpuff mix, you don't have to worry about any of that. Afrik puffpuff mix is a mix of flour, yeast, sugar, and salt that will give you a perfect puffpuff batter with just water. You can also customize your puffpuff by adding some spices, such as vanilla, nutmeg, or cinnamon, to give them more flavor.
How to Make Puffpuff with Afrik Puffpuff Mix
To make puffpuff from the Afrik puffpuff mix, you will need the following ingredients and equipment:
- 1 pack of Afrik puffpuff mix
- 2 cups of warm water
- Oil for deep-frying
- A large bowl
- A spoon
- A frying pan
- A slotted spoon
- Paper towels
- Optional: powdered sugar
Here are the steps to follow:
- In a large bowl, add the Afrik puffpuff mix and the warm water. Stir well until the batter is smooth and bubbly.
- Cover the bowl with a cloth or a lid and let it rise for about 35 minutes in a warm place.
- Heat oil in a frying pan over medium-high heat. Test the oil by dropping a small amount of batter into it. It should sizzle and float to the top if the oil is hot enough.
- Use a spoon to scoop the batter and drop it carefully into the hot oil. Do not overcrowd the pan. Fry the puffpuff for about 3 to 4 minutes, turning occasionally, until they are golden brown on all sides.
- Use a slotted spoon to remove the puffpuff from the oil and drain them on paper towels.
- Sprinkle some powdered sugar over the puffpuff if desired. Serve and enjoy. 😋
Afrik Moinmoin Mix
Another delicious and nutritious African snack is moinmoin, a steamed or baked bean cake that is smooth and creamy. Moinmoin is usually eaten as a lunch or a dinner, and can be served with pap, garri, bread, rice, or salad. Moinmoin can also be enriched with various proteins, such as boiled eggs, fish, corned beef, or anything else you like.
Making moinmoin from scratch can be tedious, as you need to peel the beans, soak them, and blend them with onions, peppers, and spices. But with Afrik moinmoin mix, you don't have to do any of that. Afrik moinmoin mix is a blend of peeled beans, onions, peppers, and spices that will give you a ready-to-use moinmoin batter with just water and oil. You can also choose to bake or steam your moinmoin, depending on your preference.
How to Make Moinmoin from Afrik Moinmoin Mix
To make moinmoin from the Afrik moinmoin mix, you will need the following ingredients and equipment:
- 1 pack of Afrik moinmoin mix
- 2 cups of water
- 1/4 cup of vegetable oil
- Salt to taste
- Optional: boiled eggs, fish, corned beef, or any protein of your choice
- A blender
- A pot with a steamer rack or a baking pan with water
- Muffin cups, ramekins, or aluminum foil
Here are the steps to follow:
- Preheat your oven to 180°C (356°F) if you are baking the moinmoin. Otherwise, bring some water to a boil in a pot with a steamer rack.
- In a blender, add the Afrik moinmoin mix, water, oil, and salt. Blend until smooth and creamy.
- If you are adding any protein, cut them into small pieces and place them at the bottom of your muffin cups, ramekins, or aluminum foil.
- Pour the moinmoin batter over the protein, filling about 3/4 of the cups or foil.
- Cover the cups or foil with another layer of foil to seal them.
- If you are baking the moinmoin, place the cups or foil in a baking pan with some water and bake for 25 to 30 minutes or until a toothpick inserted comes out clean.
- If you are steaming the moinmoin, place the cups or foil on the steamer rack and steam for 20 to 25 minutes or until a toothpick inserted comes out clean.
- Enjoy your moinmoin hot or cold with pap, garri, bread, rice, or salad. 😋
Conclusion
Afrik ready-made mixes are the best way to make delicious and authentic African snacks with minimal effort. They are convenient, easy, and versatile, and they will give you consistent and satisfying results every time. Whether you want to make moinmoin or puffpuff, you can do it with Afrik ready-made mixes. You can also customize your snacks by adding your favorite proteins or spices and choose to bake or steam your moinmoin. You can get these products at My Sasun African Stores in Celina, TX and Houston, TX, or order them online from anywhere in the US and Canada. Try them today, and you will never go back to making African snacks from scratch. 😊